Food allergies are protein-induced reactions that can be life threatening, and affect approximately 3-5% of Americans. Due to their complexity, accurate diagnosis requires testing in a medically-supervised environment to safely identify the cause and treat the patient.
The Arizona Asthma & Allergy Institute’s Board-Certified Allergists / Immunologists use the most current methods to evaluate, diagnose, and manage food allergies, including:
- Immediate hypersensitivity skin testing
- Atopy Food Patch testing
- IgE Immunoassays (CAP-RAST) testing
- Oral Challenges
- Pharmacologic Management
- Extensive Patient Education Resources
Interested in making an appointment for food sensitivity testing? With locations all across the Phoenix Valley, you can find a location that’s convenient for you.